Corra Linn

*
SKU
CHSC24R
Made by Selina on Humphrey Errington's Farm, Selina uses a Manchego recipe and milk from her herd of 450 Lacaune Sheep. Corra Linn is a rich mix of brothy umami flavours anchored with a familiar floral zing. The texture is an eclectic mix of a crumbly Manchego, Pecorino and Parmesan
SheepVegetariansUnpasteurised Lanark, Scotland Lanark, Scotland
* exact weight may vary
Contains
Milk
Suitable for
Vegetarian
origin
Lanark, Scotland
milk type
Sheep
pasteurisation
Unpasteurised
cheesemaker
Selina
appearance
Manchego flakey texture
texture and taste
Flaky, Brothy, Floral
coagulant
Vegetarian
cattle/breed
Lacaune Sheep
starter culture
Manchego Starter
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